Florida! The Sunshine State!
When I settled on this week’s selection, I noticed it was from Orlando, home of Disney World. I decided to look up info on Azalea Park Methodist Church and their website is down. They do have a Facebook page that is very much active, I took that as a good sign. I’ll have to make an update on this post when their page comes back up.

Onto the recipe! While flipping through, “Butter ‘N Love Recipes”, I stopped at a cake recipe I’ve never seen before. I decided to give the Pig Pickin’ Cake a whirl. It’s fab, y’all!

Couple of things:
- It doesn’t say to drain the mandarin oranges. I did.
- I went by box directions on the cooking time. I cooked it 5 minutes more than the suggested for a 9×13 pan. I wasn’t wrong. You’ll have a burnt cake if you cook it for an hour and your feelings will be sad.
- Let the cake cool before putting on the frosting.
- I put it in the fridge for a couple of hours before serving. It was good, but not near as good as it was the next day.

That’s it! Try it and I know you’ll love it!
