Author: The Plot Twisted
Cooking Without Photos – Black Forest Pie
I just keep going back to this cookbook. When cookbooks are worn, have stains all over or generally falling apart, you know they’re gonna be spectacular!
This time I’m sharing Black Forest Pie😍😍 Super easy!
One thing: unless you want a half of a can of cherry pie filling left over, double this recipe and make two pies. Keep one and share one. Also, I feel like there are a ton of options to switch this recipe up. One way I’m thinking of is to use banana pudding and then drizzle chocolate fudge over the top. Yaaaasssss!!!!
Cooking Without Photos – Broccoli Cornbread
We take a short trip to Bee Branch, Arkansas this week.
Did you know Bee Branch got their name because there was a beehive in a tree near the post office? This info came from Wikipedia so I’m not actually sure if it’s true😆. One thing is for sure, small town livin’ is still prime and knowing your neighbor is king.
This week’s selection comes from the book, “Favorite Recipes Of Bluegrass Friends And Fans Of Cadron Creek Bluegrass Park: Bee Branch, Arkansas”. I looked high and low for information regarding the next bluegrass festival with no luck. Like most bluegrass festivals around the state, it seems like this one has folded and it makes me sad.
While reading the book, I remembered my own grandparents traveling to different festivals. Seems like it was fairly often that they were heading out to hear their favorite banjo player. I can’t tell you the last time I heard about a festival happening. Maybe I’m just out of the loop or maybe they are few and far between.😢
I chose Broccoli Cornbread this week. I’ve had it multiple times before thanks to a coworker. I thought it was too good of a bread not to share it. This one is a little different from the one I’ve had. Seems like there should be more liquid or some sour cream or something. Tasty nonetheless. I’ll also add that I’m NOT a fan of Jiffy cornbread and I still love this. Hope you enjoy!
The Plot Twisted 